Château Poujeaux 1996 - Moulis-en-Médoc

Presentation of Château Poujeaux

Located in Moulis-en-Médoc, Château Poujeaux is one of Bordeaux's most renowned crus bourgeois. Long owned by the Theil family, then taken over by the Cuvelier family (Clos Fourtet), the estate enjoys an excellent reputation for its precise, consistent, and generous wines, particularly in the finest vintages. The vineyard covers approximately 68 hectares in a single plot, on the hillsides of Günzian gravel typical of the Médoc.

Presentation of the vintage and the appellation

Château Poujeaux is the flagship of the Moulis-en-Médoc appellation. Made from a typically Médoc blend dominated by Cabernet Sauvignon, this wine reveals the finesse of the gravelly terroir on a clay-limestone substrate. Structured, straightforward, and long on the palate, it is renowned for its ability to age harmoniously.

Presentation of the 1996 vintage

The 1996 vintage is considered a great classic on the Left Bank, with ripe Cabernet Sauvignons and solid structures. It is a vintage with great aging potential, and is now fully developed.

Condition of the bottle

Level: perfect

Color: Perfect

Label: slightly stained and partially torn (from a very damp cellar), but perfectly legible

Overall condition: Very good

Tasting Notes June 2025

The color shows a beautiful evolution without excess. The nose combines classic notes of cedar, leather, humus, and stewed black fruits. On the palate, we discover a melted structure, subdued tannins, and an elegant and persistent finish. A wine that reflects the traditional Bordeaux style, without artifice. Definitely one of the best price-to-pleasure ratios available.

Food and wine pairings

• Roast veal
• Matured rib of beef
• Matured sheep's cheese

Serving tips

• Decant 1 hour before serving
• Ideal temperature of 17°C
• Enjoy now or keep for another 3 to 5 years depending on your preference.